Meal / Restaurant reviews from all over the world by Fred Lin aka The Shanghai Kid.

Weekend Brunch in Singapore at The English House by Marco Pierre White

Dec 02, 2019

The master of Gordon Ramsay opens a restaurant in Singapore. I pried open a pair of voluptuous eggs. Go on, read more.

Pasta Bar – Hand-made artisanal pasta in Singapore.

Oct 24, 2019

Freshly hand-made pasta is one of the tastiest things on earth, and it takes only a minute for them to be overdone. Imagine my joy when I found Pasta Bar, an eatery that prides itself in making and cooking fresh pasta everyday.

Excellent next-gen​​ prawn noodles at Da Da Da Shi Jia at Killiney Rd

Oct 04, 2019

If you’re searching for a unique yet authentic-tasting hawker eatery in Singapore, Da Da Da Shi Jia prawn noodles might be the place!

Once upon a time.. I ate at The Shanghai Tavern

Sep 05, 2019

In December 2018, I visited The Shanghai Tavern at the Edition Hotel, Shanghai for brunch. The Shanghai Tavern was helmed by one of my all-time favorite chefs – Scott Melvin, and this restaurant was top on my list upon coming back to Shanghai.

Curiosity killed my palate at a ​hipster cafe, Curious Palette.

Aug 25, 2019

Visited the Curious Palette to check out their new menu, specifically, their cray fish roll that many were raving about.