Once upon a time, there was a restaurant on the slopes of Fort Canning Hill called Lewin Terrace. Unfortunately, I only had the fortune of dining there once on their final year of operations in 2019.
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Mizuki is one of the few Japanese Omakase restaurants in Singapore who specialise in Tempura. I was blessed to have been treated to their mid-tier menu for my birthday!
Visiting Shanghai for the first time and have FOMO on the defining foods of Shanghai? This listing has you covered!