China’s answer to the American hash brown
hello-miss-dong-potato-frittata
The Shanghai Kid (TSK) is a food blog by award winning Singaporean chef-restaurateur and foodie, Fred Lin.
FOOD / TRAVEL / BLOG
My first Omakase and best sushi in Honolulu at Sasabune
Jun 09, 2017
Ok this one is some what of a Throwback Thursday post, recalling back to my notes on my first Omakase experience when I was visiting Honolulu for the 2nd time in 2016. Contrary to popular…
10 types of foods you need to eat when in Shanghai for the first time!
Sep 26, 2019
Visiting Shanghai for the first time and have FOMO on the defining foods of Shanghai? This listing has you covered!
