Saigon Stories Part 2, Vietnam Travel Log 2018

Aug 11, 2018

Part 2 of my Saigon Escapade saw me visiting a hipster restaurant, the hippest gastro-bar in Saigon, the best sandwich I’ve ever had, ever and more.

Chiew Kee vs Hai Kee Soy Sauce Chicken Noodles

Aug 15, 2019

Throwback to the time I tasted soy sauce chicken noodles from two popular outlets in Singapore, plus one bonus Michelin starred contender at the end of the article!

Splendid Spanish cuisine with a Peruvian twist at Ola Cocina Del Mar

Aug 14, 2019

Spanish is one of my most loved cuisines to eat. When searching for the best Tapas and Paella in Singapore, the first name that comes to my mind would be Ola Cucina Del Mar.

Truffle Brunch at Highline

May 27, 2019

I messed up. I had meant to post this 5 months ago after my visit back to Shanghai in December 2018. Somehow time flew by so quickly, and it’s already May 2019! The brunch menu…

Kichi Kichi style Omu Rice now available in Singapore

May 25, 2019

Yes! Many of you have seen the viral videos of the happiest chef in the world cooking his masterful omu rice, if not, here it is. Naturally, I was stoked when I learned that a…

Australian Dairy Company has to be Hong Kong’s most masochistic restaurant

Oct 23, 2018

Sorry for the hiatus. I’ve still be doing a lot of soul searching on how to continue with this blog. There have been thoughts to shut it down, thoughts on changing my tone, reflections on…

The Full List of Restaurants for the 2019 Shanghai Michelin Guide

Sep 20, 2018

The long anticipated list of awarded restaurants for the 2019 Shanghai Michelin Guide are here! I didn’t report on last year’s 2018 edition because it was mostly the same old shit. 2019 see some improvements,…

The Shanghai Scoop by Rachel Gouk (August 2018 Edition)

Sep 07, 2018

The Shanghai Scoop is a monthly column dedicated to the latest food and drink news happening in Shanghai. Here is a round-up of the newest restaurants and bars, hotel news, and upcoming projects. Written by…

VIDEOS

Chiew Kee vs Hai Kee Soy Sauce Chicken Noodles

Aug 15, 2019

Throwback to the time I tasted soy sauce chicken noodles from two popular outlets in Singapore, plus one bonus Michelin starred contender at the end of the article!

Truffle Brunch at Highline

May 27, 2019

I messed up. I had meant to post this 5 months ago after my visit back to Shanghai in December 2018. Somehow time flew by so quickly, and it’s already May 2019! The brunch menu…

My first Omakase and best sushi in Honolulu at Sasabune

Jun 09, 2017

Ok this one is some what of a Throwback Thursday post, recalling back to my notes on my first Omakase experience when I was visiting Honolulu for the 2nd time in 2016. Contrary to popular…

Saigon Stories Part 2, Vietnam Travel Log 2018

Aug 11, 2018

Part 2 of my Saigon Escapade saw me visiting a hipster restaurant, the hippest gastro-bar in Saigon, the best sandwich I’ve ever had, ever and more.

VLOG#7 I closed my award winning restaurant

May 02, 2017

Welcome to Vlog Episode 7! This is probably my most epic Vlog to date, and records the closing day of my restaurant in Shanghai, as well as some highlights of customers about my restaurant. Due…

Chiew Kee vs Hai Kee Soy Sauce Chicken Noodles

Aug 15, 2019

Throwback to the time I tasted soy sauce chicken noodles from two popular outlets in Singapore, plus one bonus Michelin starred contender at the end of the article!

Sorry for the hiatus, I moved back to Singapore

Sep 11, 2017

Yes, sadly, I am done with Shanghai. I officially moved back to Singapore with Lisa on the 30th of July 2017, after an 11 years stay in Shanghai. Since then, Lisa and I have been…

The Shanghai Kid (TSK) is a food blog by award winning Singaporean chef-restaurateur and foodie, Fred Lin.
Fred lived and blogged in Shanghai between 2007 and 2017, and has currently returned to his hometown of Singapore. Read more about Fred Lin