The Shanghai Kid (TSK) is a food blog by award winning Singaporean chef-restaurateur and foodie, Fred Lin.
FOOD / TRAVEL / BLOG
Saigon Stories Part 2, Vietnam Travel Log 2018
Aug 11, 2018
Part 2 of my Saigon Escapade saw me visiting a hipster restaurant, the hippest gastro-bar in Saigon, the best sandwich I’ve ever had, ever and more.
Chiew Kee vs Hai Kee Soy Sauce Chicken Noodles
Aug 15, 2019
Throwback to the time I tasted soy sauce chicken noodles from two popular outlets in Singapore, plus one bonus Michelin starred contender at the end of the article!
VIDEOS
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Chiew Kee vs Hai Kee Soy Sauce Chicken Noodles
Aug 15, 2019
Throwback to the time I tasted soy sauce chicken noodles from two popular outlets in Singapore, plus one bonus Michelin starred contender at the end of the article!
Truffle Brunch at Highline
May 27, 2019
I messed up. I had meant to post this 5 months ago after my visit back to Shanghai in December 2018. Somehow time flew by so quickly, and it’s already May 2019! The brunch menu…
My first Omakase and best sushi in Honolulu at Sasabune
Jun 09, 2017
Ok this one is some what of a Throwback Thursday post, recalling back to my notes on my first Omakase experience when I was visiting Honolulu for the 2nd time in 2016. Contrary to popular…
Saigon Stories Part 2, Vietnam Travel Log 2018
Aug 11, 2018
Part 2 of my Saigon Escapade saw me visiting a hipster restaurant, the hippest gastro-bar in Saigon, the best sandwich I’ve ever had, ever and more.
VLOG#7 I closed my award winning restaurant
May 02, 2017
Welcome to Vlog Episode 7! This is probably my most epic Vlog to date, and records the closing day of my restaurant in Shanghai, as well as some highlights of customers about my restaurant. Due…
Chiew Kee vs Hai Kee Soy Sauce Chicken Noodles
Aug 15, 2019
Throwback to the time I tasted soy sauce chicken noodles from two popular outlets in Singapore, plus one bonus Michelin starred contender at the end of the article!
Sorry for the hiatus, I moved back to Singapore
Sep 11, 2017
Yes, sadly, I am done with Shanghai. I officially moved back to Singapore with Lisa on the 30th of July 2017, after an 11 years stay in Shanghai. Since then, Lisa and I have been…
The Shanghai Kid (TSK) is a food blog by award winning Singaporean chef-restaurateur and foodie, Fred Lin.
Fred lived and blogged in Shanghai between 2007 and 2017, and has currently returned to his hometown of Singapore. Read more about Fred Lin
3 Different Nasi Biryanis at Tekka Market
May 28, 2018
My friend, R, wanted to bring us to his favourite Nasi Biryani place at Little India, Singapore. Unfortunately, his stall was closed that day, and hence we rerouted ourselves to the timeless Tekka Market smack…
Saigon Stories Part 2, Vietnam Travel Log 2018
Aug 11, 2018
Part 2 of my Saigon Escapade saw me visiting a hipster restaurant, the hippest gastro-bar in Saigon, the best sandwich I’ve ever had, ever and more.