Visited the Curious Palette to check out their new menu, specifically, their cray fish roll that many were raving about.
Throwback to the time I tasted soy sauce chicken noodles from two popular outlets in Singapore, plus one bonus Michelin starred contender at the end of the article!
Spanish is one of my most loved cuisines to eat. When searching for the best Tapas and Paella in Singapore, the first name that comes to my mind would be Ola Cucina Del Mar.
I messed up. I had meant to post this 5 months ago after my visit back to Shanghai in December 2018. Somehow time flew by so quickly, and it’s already May 2019! The brunch menu…
Yes! Many of you have seen the viral videos of the happiest chef in the world cooking his masterful omu rice, if not, here it is. Naturally, I was stoked when I learned that a…
Sorry for the hiatus. I’ve still be doing a lot of soul searching on how to continue with this blog. There have been thoughts to shut it down, thoughts on changing my tone, reflections on…
The long anticipated list of awarded restaurants for the 2019 Shanghai Michelin Guide are here! I didn’t report on last year’s 2018 edition because it was mostly the same old shit. 2019 see some improvements,…
The Shanghai Scoop is a monthly column dedicated to the latest food and drink news happening in Shanghai. Here is a round-up of the newest restaurants and bars, hotel news, and upcoming projects. Written by…
Disclaimer: This was an invited dinner event, we ate and drank for free but were not paid to write this article. Recently, I was invited to an Italian wine dinner held at Lost Heaven, the…
Part 2 of my Saigon Escapade saw me visiting a hipster restaurant, the hippest gastro-bar in Saigon, the best sandwich I’ve ever had, ever and more.
The Shanghai Scoop is a monthly column dedicated to the latest food and drink news happening in Shanghai. Here is a round-up of the newest restaurants and bars, hotel news, and upcoming projects. New Restaurants…
Mizuki is one of the few Japanese Omakase restaurants in Singapore who specialise in Tempura. I was blessed to have been treated to their mid-tier menu for my birthday!
Visiting Shanghai for the first time and have FOMO on the defining foods of Shanghai? This listing has you covered!