The Shanghai Kid (TSK) is a food blog by award winning Singaporean chef-restaurateur and foodie, Fred Lin.
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First meal in Gold Coast Australia, Alto at Broad Beach
Feb 13, 2017
We were pretty much starving when we touched down in Gold Coast Australia, after a long 13 hour flight to Melbourne and then transferring over to Gold Coast immediately (long story). Hence, we looked for…
The Best Steak I had in Gold Coast, Australia, The Glenelg Public House
Feb 12, 2017
On my first ever visit to Australia, I ended up rendezvousing with my friends in Gold Coast. It was probably one of the worst of cities in Australia to visit in winter, because being a…
Lunch at HIGHLINE, Shanghai
Jan 19, 2017
Watch the Highline video on Youku (China) Watch the Highline video on Youtube On the last vlog, I spoke briefly about Highline when I visited them for their opening party. Unfortunately, I didn’t get to…
My Top 10 Restaurants of Shanghai in 2016
Dec 31, 2016
Happy New Year everyone! Although 2016 has been quite a sad year for many businesses in Shanghai, many restaurants had to close and even entire streets shut down. Luckily, I still managed to get some great experiences…
Top 10 Dishes I Ate in 2016
Dec 23, 2016
2016 is coming to a close. It has been a long and fruitful year for me, eating around the world and in Shanghai. Without a shameless plug of the dishes at my own restaurant, here…
Rose Garden, a Restaurant in an Iconic Park in Shanghai
Dec 20, 2016
Watch the Rose Garden video on Youku (China) Watch the Rose Garden video on Youtube Fuxing Park used to be the place to be, back in the day. “..park used to be the place to…
[Debunking the Michelin Guide] Dim sum at Lei Garden, Shanghai, iAPM
Dec 19, 2016
The Shanghai Michelin hunt continues, and this time I’m back at Lei Garden, Michelin 1 star in both their outlets in Shanghai and Hong Kong. Dim sum is something I grew up eating in Singapore…
Tai’an Table Re-opens in Shanghai with a Bang after Michelin Scandal
Dec 15, 2016
Tai’an Table officially re-opened in their new location last night, and held an amazing (re)opening party. Although it got crowded really quickly and got a little bit too crowded for comfort at times, it was likely…
An excellent evening with the Bocuse d’Or Team China in Shanghai
Dec 09, 2016
Watch the Bocuse d’Or video on Youku (China) Watch the Bocuse d’Or video on Youtube The Bocuse d’Or is a 30 year old culinary competition, founded by legendary French chef, Paul Bocuse. Until this day,…
VLOG#1 I Made a VLOG!
Dec 06, 2016
The latest highlight and challenge of my video-making journey was realised a couple of weeks ago, when I decided one day to make a VLOG! It was not planned at all, but I was super…
Review of Alma, Shanghai Bib Gourmand Winner
Dec 01, 2016
Watch the ALMA video on Youku (China) Watch the ALMA video on Youtube My Michelin tasting streak ensues. This time I was invited by Chef Sergio Moreno at Alma by DN to try out their…
3 Different Nasi Biryanis at Tekka Market
May 28, 2018
My friend, R, wanted to bring us to his favourite Nasi Biryani place at Little India, Singapore. Unfortunately, his stall was closed that day, and hence we rerouted ourselves to the timeless Tekka Market smack…
10 types of foods you need to eat when in Shanghai for the first time!
Sep 26, 2019
Visiting Shanghai for the first time and have FOMO on the defining foods of Shanghai? This listing has you covered!
